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food/what i ate this week

what I ate this week: december 28, 2020 - january 3, 2021

december 30: summer rolls with lettuce, prawns and chicken breast

december 31: seafood laksa

january 1: seafood banquet (oysters, lobster, octopus, prawns, tuna and salmon sashimi)

january 3: soba with salmon and lettuce