august 1: butternut squash noodles with tahini miso sauce, and rocket with roasted lotus root chips and cauliflower
august 4: jjajang konjac with soft boiled egg
'food > what i ate this week' 카테고리의 다른 글
| what i ate this week: august 26 - september 1, 2019 (0) | 2019.09.24 |
|---|---|
| what i ate this week: august 5-11, 2019 (0) | 2019.09.24 |
| what i ate this week: july 22-28, 2019 (0) | 2019.09.24 |
| what i ate this week: july 15-21, 2019 (0) | 2019.09.24 |
| what i ate this week: july 8-14, 2019 (0) | 2019.09.24 |
